| Starters |

Cheese + Charcuterie
artisan cheeses + cured meats, grapes, olives, mustard, candied walnuts, cornichons, lavash | 34

Wings
garlic parmesan traditional style wings, carrots + celery, ranch dipping sauce | 18

Cauliflower
fried cauliflower, siracha aioli, scallions | 18

Caesar Salad
romaine hearts, caesar dressing, shaved parmigiano reggiano, house croutons | 15

shrimp | 15 | chicken | 8 |

 

| Flatbreads |

Italian Sausage Flatbread
Italian sausage, tomato sauce, mozzarella, pepperoncini | 18

Margherita Flatbread
roma tomatoes, fresh mozzarella, sauce, basil, estate olive oil | 17 

Cheese Flatbread
mozzarella + tomato sauce | 18 

+ pepperoni | 2

 

| Mains |

Shrimp Mac + Cheese
cavatappi pasta, three cheese sauce, herbs, breadcrumbs | 26

Burger
angus beef, cheddar cheese, pickled red onion, butter lettuce, tomato, house sauce, brioche bun, fries | 19

add bacon or avocado | 2

Shrimp Tacos
breaded shrimp, fresh pico de gallo, cabbage slaw, avocado salsa, chipotle aioli, corn tortilla| 18

Short Rib Tacos
red wine braised beef, shredded cabbage, pickled red onions, corn tortilla | 18

 

| Desserts |

Snickers Bar
layers of brownie, peanut butter mousse, caramel, chocolate custard, whip cream | 15

Seasonal Sorbet | 12

Seasonal Gelato | 12

 

Please inform your server of any allergies or dietary restrictions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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